
Chinese porcelain is made from kaolin and a form of feldspar called petuntse.
In the Western tradition ceramics are primarily divided into the categories
of earthenware, stoneware or porcelain, depending upon the chemical composition
of the clay and the temperature at which the ware matures into a stable crystalline
matrix. The Chinese tradition recognizes two primary categories of ceramic,
high-fired (ci) and low-fired (tao). In China no distinction is made between
high-fired stoneware and porcelain. One important result of this is that the
property of translucence carries no weight in the traditional Chinese classification
of ceramics. One unusual characteristic of Chinese porcelain is that main the
body and the glaze are fired together. The body of a piece is formed
and finished, air-dried, coated with a glaze, dried again and fired.
In the high temperature of the kiln the body and the glaze are fused together
to become one unit.
In the context of Chinese ceramics the term porcelain lacks a universally
accepted definition. This in turn has led to confusion about when the first
Chinese porcelain was made. The making of Chinese pottery began in the Neolithic
period, (5000-2200 B.C.). Archaeological finds indicate that some glazed pottery
was produced as early as the Western Zhou dynasty (1100-771 B.C.), though it
was in the Han
dynasty (206
B.C.-220 A.D.) that centuries of kiln firing experience began a new ceramic
age and
the production of glazed wares became common. Jingdezhen
clay, under a variety of names, has been central to porcelain production in
China since at least the early Han Dynasty. Chinese experts emphasize the presence
of a significant proportion of Jingdezhen as an important factor in defining
porcelain and shards recovered from Eastern Han kiln sites in Zhejiang, estimated
to have been fired at a temperature of between 1260 to 1300 degrees Celsius,
were found to meet this condition. From the Han dynasty, celadon porcelain
and black porcelain were mainly produced. Celadon porcelain continued to develop
during the later dynasties.
The major contribution made by Tang
dynasty
(616-906 A.D.) potters was their introduction of the multicolor wares. In
early Tang dynasty, production
of sancai pottery figurines dominate the pottery scene. In the late Tang dynasty,
celadon porcelain production techniques matured and it was manufactured in
large scale. At the same time white porcelain, which appeared in the later
Northern
and Southern dynasty, reached its peak too. White porcelain, mainly produced
in Xing Kiln in Hebei province, sounds like musical instruments when tapped.
The success of ceramic production in the Song
dynasty
(960-1279 A.D.) was seen in the monochrome wares. The most spectacular of the
Song monochromes
was the Celadon which has been called by various names based on its shade and
tone or its pattern of crackles. The Song dynasty, the most important dynasty
in Chinese porcelain history, brought prosperity in porcelain production and
appreciation. Ru Kiln, Jun Kiln, Guan Kiln, Ge Kiln and Ding Kiln were the
top five among many famous kilns. Ru Kiln produced creamy porcelain wares while
Jun Kiln produced rosy porcelain wares red as sunset glow. Ge Kiln specialized
in artificial crackly wares. Among them, the most famous were Ru Kiln wares.
The fine and delicate Ru wares used special glaze with carnelian added. The
Ru wares basically had four kinds of glaze according to color - azure, sapphire,
moon white and turquoise. It was very difficult to control the firing temperature
and glaze prescription. Since the production of Ru ware lasted only 20 years,
Ru wares are so rare that only about 70 pieces are now found in the
world. In the Song dynasty, porcelain production and techniques
reached
an unprecedented height.
During the Yuan
dynasty
(1280-1367), the porcelain industry continued its rapid development. Blue and
white porcelain,
which emerged in the Tang and Song dynasties,
reached its maturity. The blue and white ware was painted with powder blue
under transparent glaze. So the color was perfectly protected under the hard
glaze,
enabling long-term use. Among those kilns, Jingdezhen kiln made breakthroughs
in techniques. It remodeled material formula and improved firing temperature,
facilitating the production of large wares. Second, blue and white wares and
red-under-glaze wares were successfully produced and rapidly matured, to mark
that combination of Chinese painting and porcelain production reached maturity
and color-under-glaze porcelain wares developed to a record high. Third, great
achievement was made in the producing of colorant glaze. Before the Yuan dynasty,
people had few color choice.
In the Ming
dynasty (1368-1643),
blue and white porcelain wares became the main stream of porcelain production.
Blue and white ware stepped into a golden
era during the Yongle, Xuande and Chenghua reigns. Delicate and thick glaze,
various patterns and affluent models are basic features of the Yongle and Xuande
porcelain wares. Chenghua wares were delicate and lighted colored, with Chinese
ink wash painting flavor. Throughout the Ming dynasty, dragon and phoenix (The
dragon representing the man and the phoenix representing the dragons
bride or the woman)
were the most popular decorative motifs on ceramic wares. Other animals, plant
forms, and human figures in garden and interior setting were often used
as decors for blue and white wares. It has been noted that after Wan Li (1573-1620),
very few ceramic wares of the Ming dynasty bear reign marks.
The fashionable wucai wares of Chia Ching (1522-1566) and Wan Li (1573-1620) periods are usually fully covered with colorful patterns. The colors used include red, yellow, light and dark green, brown, aubergine and underglaze blue. In Ming dynasty, a variety of porcelain wares were decorated with motifs coming up on colored ground instead. They included wares with green glazed patterns on a yellow ground, yellow glazed patterns on a blue ground, green glazed patterns on a red ground and other color combinations.
Another remarkable category of colored wares produced in the Ming dynasty
was the susancai or 'tri-color'. The major three colors are yellow, green
and aubergine. Tricolor wares of the Ming dynasty appeared in the reigns of
Hsuen Te, Chia Ching and Wan Li. In the late Ming dynasty, blue and white porcelain
met another surge during the reigns of Jiajing, Longqing and Wanli.
In the Qing
dynasty (1644-1911),
blue and white made a great leap forward to radiate its worldwide influence.
Among the Qing porcelain wares, those produced
in the reigns of Kangxi, Yongzheng and Qianlong are the most famous. The production
of "export" china soared in this period.
The 20th century saw the birth of the Republic of China
(about
1909-1915 AD). The disturbances in its birth resulted in the collapse of the
official kilns.
In their places private kilns were established by the operators and artists
who previously worked in the official kilns. With their expertise they produced
high quality porcelain wares that earned high praise in overseas markets, and
the excellent imitations of Sung, Yuan and Qing wares made in the infant
Republic of China were almost true to the originals.
When war broke out in 1937 all the kilns were closed. The operators and artists
were dispersed, and many of them traveled to the south, trying to make a living.
When peace came in 1945, social stability led to the re-establishment of the
pottery industry. In this stretch of fifty years to the present time, the industry
has re-gained its previous glory and is enjoying a growing prosperity. Today's
porcelain, in the People's Republic of China
,
heralds a new era for Chinese production with reproduction and new modern designs
operating
along
side each
other. The
area
in China that
produces some of the best specimens is the town of Jingdezhen where previously
state operated factories have now been transformed into vibrant private companies.
The demand for good Chinese porcelain is also rising within China as the population
becomes more affluent.
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